Clove Leaf Oil CAS:8015-97-2

Flavorings & Flavors/ Flavours  

Private Label Supplement Flavorings/ Flavours

Food Flavorings & Flavors/ Flavours 

Clove Leaf Oil CAS:8015-97-2

Boiling point： 251 ° C (lit.)

Storage conditions：Light shielding, sealed packaging. Store away from heat and do not come into contact with iron utensils.

CAS:8015-97-2 

Features:

1. Yellow to brown liquid with a sweet and spicy aroma. The main ingredients include eugenol, caryophyllene, eugenol acetate, and methylpentyl ketone.

2. When encountering iron, the color will darken and appear brownish purple.

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